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List Price: $225.99
Our Price: $169.99
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Company: Rival


Description


For a century and a half, since a woman in New York invented the hand-crank freezer, making ice cream has been an American family value. Mom blended the ice cream mixture; Dad filled the maker's wooden tub with ice and rock salt to achieve the below-freezing temperature needed to produce smooth confections; kids clamored to turn the crank; and everyone happily consumed big bowls of ice cream as a reward. This family-bonding activity remains as vibrant today as it was through a century-and-a-half of "progress." With various ice cream, frozen yogurt, and sherbet recipes included, this old-fashioned White Mountain ice cream maker maintains the tradition. Only the use of modern stainless steel for the freezer can and dasher and the electric motor distinguish this rugged maker from the one earlier generations enjoyed. And years from now it will still be used, knitting together a family's history. --Fred Brack

Customer reviews for 'Rival F69206-X 6-Quart Electric White Mountain Ice Cream Freezer'

Ice cream freezer

A great freezer, I already own two White Mts., this is the first electric. If they would make the tub hoops of stainless this would last a life time, but I guess that's why they don't.

[Thursday, August 28, 2008]


Best ice cream maker - EVER

My father has had one of these ice cream maker for about 25 years, I got mine about 10 years ago, and just got one for my son & his wife. After trying some of the 'cheaper' models, I went with what my Dad had and it has worked like a charm. It has never given me a bad batch of ice cream, and we make it all summer long. The only thing that I've found with any homemade ice cream is to let it 'sit' for about 30 minutes after the churning is done. It has a chance to harden up, and the kids always like having the dasher for a pre-taste!
I don't think you'll ever find a better ice cream maker - and I hope you enjoy yours as much as my family has ours!

[Monday, August 25, 2008]


Ice Cream Churn...are there words to describe it's results?

I have this product and made home made ice cream this summer while my grandkids were staying with me for a couple weeks. My son stopped in to say 'hi' so I gave him a dish of the ice cream. He loved it. (Of course!) He asked if he could please take my White Mtn. icecream maker with him when he went to the farm over the 4th of July. I said yes, gave him all the instructions that he needed and 4 hours later he'd made his own ice cream with it. He had a birthday 2 wks. later, and that's why I purchased another Wht. Mtn. ice cream maker---it was a birthday gift for him! The ice cream made from this freezer is delicious. It's easy to make. PLUS...There is NO comparison between boughten ice cream from the store and home made. HOME MADE is so superior! I grew up with home made ice cream...being made only in the winter, when Dad went out and chopped the ice from the frozen ponds while Mom put the ingredients together. We only had home made ice cream in the winter. That seems so
funny now...it would be 50 below zero and we'd be craving ice cream! This is also the ice cream maker that the Catholic priest uses in a small town in N. Dak. on the 4th of July, when he provides not only the fireworks but the HOME MADE ICE CREAM for EVERY ONE in the entire town!!!

[Wednesday, August 20, 2008]



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