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Salton Yogurt Maker
With a little experimentation makes great yogurt. Found that about 6 hours is about right. Use it at least once a week. Recommend using an organic yogurt as a starter, but I have also used the homemade yogurt. It tends to be a bit runnier made this way however. Would definitely buy again.
[Friday, November 21, 2008]
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Inexpensive and simple
I'm happy with the salton 1-Qt yogurt maker. I use non-fat milk and mix in some non-fat dried milk and the yogurt is thick and nice. I recommend a small thermometer for checking the milk temperature before you add the starter.
[Thursday, November 13, 2008]
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Very useful
I bought this yogurt maker after reading many reviews. Though it is easy to make yogurt at home without the use of a yogurt maker the product varies in consistency as the temperature is variable.
With this yogurt maker every time I get perfect yogurt. I use 4 cups of milk, heat on medium flame till just before boiling...cool to a temp when it is warm to touch. Blend in 3 T plain yogurt. Pour into the container and like magic the yogurt is ready.
[Thursday, November 06, 2008]
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