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List Price: $55.00
Our Price: $25.99
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Company: Cuisinart


Description


Powerful 200-Watt Motor / Reaches into pots, pitchers, and bowls / Ergonomically designed comfort grip / Easy to use one-touch control / Dishwasher safe

Customer reviews for 'Cuisinart CSB-76 SmartStick 200-Watt Immersion Hand Blender, White'

Great Little Addition to the Kitchen

This is my third or fourth hand blender, my second Cuisinart immersion blender. There is one big plus over my last Cuisinart, and there's a minus to it as well.

The big plus is that it is really powerful. What a whizzer! I make smoothies in the morning, using both Metamucil and protein powders with yogurt or kefir, soy milk and/or orange juice. Sometimes I throw in a few pieces of frozen fruit like raspberries or strawberries (sliced or pieces) or blueberries. The power of this SmartStick makes the grainy-ness of the Metamucil disappear (a great thing, in my book!), and the stick doesn't blink when it tackles the frozen fruit.

The minus is that there is only one speed to this SmartStick. My last Cuisinart had two speeds, fast and slow. The slow speed was good with pureeing really hot soups, so that you wouldn't risk blowing boiling liquid all over yourself and the kitchen. It was great when you didn't want to "froth" a liquid, when you just wanted to "stir." This SmartStick gives you froth and high speed all the time. I wish that another, slower speed would have come on the blender.

[Monday, December 01, 2008]


Couldn't live without it

I got this product six months ago, and I have used it a lot. I use it mainly for creaming soups and sauces - beats having to transfer hot food back and forth the processor. It's got a sturdy built and a powerful motor. Very simple to disassemble and wash. Couldn't live without it.

[Wednesday, November 26, 2008]


wonderful tool

I really like this machine. I use it mostly for making baby food, which it is fabulous for. It is very quick and cleanup is so easy, much faster than with a regular blender. The only thing is you have to cut up whatever you are blending in fairly small pieces to ensure a smooth puree at the end.

[Tuesday, November 25, 2008]



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